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2015-02-24
20 l
Viking malt sahtimallas 6kg
caramalt 120l 300g

mäskäys: 64 °C 1,5h
chinook 20g 60min
simcoe 30g 40min
cascade 30g 5min
simcoe 20g 5min
Lallemand BRY-97 (?) kakun päälle
OG: 1,052 

2015-03-12
FG: 1,008